 get to know our numi partners meet clair get to know our numi partners meet clair admin mon 9022024 1420 in each of these journal entries we want to give you the opportunity to get to know our partners a little better each of our numi partners bring not only their professional skill but also a unique perspective on what it means to be a healthier happier you we re thrilled to introduce you to clair our home cook consultant with a career in out and next to commercial kitchens and hospitality clair has vast experience working with food and sourcing excellent ingredients alongside her professional career with 4 kids clair knows her way around feeding a small army so has provided numi with brilliant homecook insights to make sure our bespoke recipes are all delicious nutritious and accessible to home cooks a potted history clair has worked as a professional chef and hospitality business owner for more than 2 decades including holt s very own byfords and with it brings lots of valuable insights and experience to our numi team putting together great tasting dishes understanding flavour but also the practical elements like cost and ingredient accessibility is second nature for her being able to lean into this knowledge has left a marked stamp on our numi recipe book homecook insights alongside her professional experience she also has excellent insight making meals for all the family with tips hacks and hints to bulk batch and adapt meals to fit in with a busy schedule we call this the clair flair below are two of clairs favourite recipes she loves to make and eat at home nutrition nutty granola if you have time when you first make your own granola we recommend weighing out the ingredients for just one serving as listed below this way you can easily see exactly how much you should be having for a balanced breakfast ingredients for one serving 1 tbsp mixed nuts 1 tbsp desiccated coconut coconut 1 tbsp sunflower seeds or any mix of seeds 1 tbsp avocado oil 1 tbsp maple syrup 40 grams oats 18 tsp cinnamon 18 tsp sea salt 18 tsp vanilla extract ingredients for four servings 4 tbsp mixed nuts 4 tbsp desiccated coconut coconut 4 tbsp sunflower seeds or any mix of seeds 4 tbsp avocado oil 4 tbsp maple syrup 160 grams oats 12 tsp cinnamon 12 tsp sea salt 12 tsp vanilla extract method  preheat oven to 150ºc and line a baking sheet with baking paper in a mixing bowl combine all ingredients spread out on the baking tray bake for 10 minutes and then stir bake for another 5 minutes until toasted and golden brown allow to cool completely and store in an airtight container for up to 2 weeks  banana bread recipe for 10 servings  a proper bonafide absolute family favourite for clair this recipe hits the brief for all ages and is a great snack to keep bloodsugar up and help prevent crashes throughout the day all in this recipe only takes 45 minutes to prepare including the washing up ingredients 20 grams extra virgin olive oil 200 grams walnuts 23 ground 13 chopped 100 grams almonds ground 2 tsps baking powder 2 banana large very ripe 3 egg 25 grams honey 14 tsp cinnamon or to taste 14 tsp nutmeg or to taste 1 tsp vanilla extract method  preheat the oven to 175 degrees put all in a blender food processor apart from the chopped 13 walnuts line a loaf tin and add batter top with the chopped walnuts bake for 3035 minutes or until a knife comes out clean feeling inspired but want to explore more numi recipes great we have a super selection of nutritious dishes ready for you to cook in our online recipe book put together by clair and our inhouse chef gino explore numi recipe book if you d like to learn more about numi for a tour of our services  click here    